Cake Menu

All cakes are 6 inch 3 layers and feed up to 16, if sliced as shown in the video below (4-5 net carbs per slice). All cakes are 100% sugar and gluten free as well as low carb. We use Erythritol and Monk fruit for sweeteners. 

Price starts at $70 + tax for a simple design.

Additional charges apply depending on design, complexity and any extras, such as added toppings, fillings, fruit, chocolate drip, silk flowers, gold leafing, etc. 

***ALLERGY ALERT - ALL CAKES MADE WITH ALMOND FLOUR, DAIRY & EGG***

Happy birthday cake topper $3...(special order toppers, prices vary)

Minimum 5 days notice is appreciated (subject to availability)

All prices subject to change without notice

Cake flavours:

- Vanilla

- Chocolate

- Lemon

- Red Velvet

- Carrot (+$5)

- Pumpkin Spice (seasonal)

Frosting flavours:

All frostings are a mix of cream cheese and butter

- Vanilla

- Chocolate

- Raspberry (+$5 made with freeze dried raspberries)

- Strawberry (+$5 made with freeze dried strawberries)

- Blueberry (+$5 made with freeze dried blueberries)

- Peanut butter (+$3)

- Lemon

- Espresso (+$3)

- Coconut

- Caramel

- Maple

- Nutella (+$5 made in house - sugar free)

- Cream Cheese

Filling (optional) this would be in addition to the frosting between the layers:

- Raspberry jam (+$10)

- Lemon curd (+$10)

- Cherry compot (+$10)

- Caramel sauce (+$10)